Kanda Menya Musashi Kanzan

ここだけの味

Since Feb 2009.
The specialty of Kanzan is “broiled Charsiu”.
Pork belly, which steamed a long time and drained of excess fats, then dipped in a special sauce and baked by salamander heater. Enjoy original dish of Kanzan.

List of ‘Our Special’
店舗情報
Address
3-8-7 Uchikanda Chiyoda, Tokyo
Nearest Station
JR Kanda station West gate, 1min walk.
Opening Hour
Weekday 11:00-22:30
Sat/Sun/Holiday 11:00-22:00
*close 20:00 at 3rd Satuday of Jan/Mar/May/July/Sep/Nov.
None
Phone number
03-3256-3634 03-3256-3634
店内見学

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